Posts Tagged ‘5-Minute cake’
5-Minute Chocolate Cake for One
As a baker (amateur with a passion), I tend to be skeptical of things “baked” in the microwave oven. But fans of this quickie cake in a cup seem to be eating it up. The 5-minute chocolate cake recipe has been making the rounds.
So I had to find out what the buzz was about. I decided to test out this recipe from a Facebook page. I tweaked the recipe a tad and baked it in a little bowl, thinking it would be shapelier than a tall mug-cake. 
And it was. Except for the lopsided, wavy top caused by the fact that it didn’t rise evenly in the microwave oven. When I released the cake after “baking,” it was full of tiny craters. Texture was tough. Kind of like biting into tuggy French bread. That’s NOT quite the texture I like in my cakes.
Maybe the egg added to the rubbery tugginess: think scrambled egg overcooked in the microwave with the addition of flour, sugar, and cocoa.
The taste? Well, Read More >>
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Would love to see some pictures, get a better insight into this.
Had a little photo uploading glitch with this one. Hope to have pictures up today if WordPress cooperates.